Export Organic Red Garlic From Pizhou, 4.0cm

Product Details
Place of Origin: Jiangsu Province
Moisture Content: Dried Garlic
Specification: 4.0cm-6.5cm, 3kg. 5kg. 10kg. 15Kg
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  • Export Organic Red Garlic From Pizhou, 4.0cm
  • Export Organic Red Garlic From Pizhou, 4.0cm
  • Export Organic Red Garlic From Pizhou, 4.0cm
  • Export Organic Red Garlic From Pizhou, 4.0cm
  • Export Organic Red Garlic From Pizhou, 4.0cm
  • Export Organic Red Garlic From Pizhou, 4.0cm
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Basic Info.

Model NO.
3kg. 5kg7kg10kg
Type
Red/White Garlic
Style
Whole
Color
Red /White Garlic
Storage Temperature
Minus Three Degrees
MOQ
12tons
Keyword
Garlic
Transport Package
Carton
Trademark
yuchen
Origin
Jiangsu Pizhou
HS Code
07032010
Production Capacity
1000pieces/Year

Product Description



Export Organic Red Garlic From Pizhou, 4.0cm


Export Organic Red Garlic From Pizhou, 4.0cm
 Export Organic Red Garlic From Pizhou, 4.0cm

Export Organic Red Garlic From Pizhou, 4.0cm

Export Organic Red Garlic From Pizhou, 4.0cm


Export Organic Red Garlic From Pizhou, 4.0cmPizhou in Jiangsu Province is known as the "Hometown of Garlic in China". Here is the relevant introduction:

- Excellent appearance: Pizhou garlic, also known as Pizhou white garlic, is renowned for its large garlic heads, white skin color, tightly clustered cloves, crispy flesh, neat shape, and relatively few cloves. It is praised as a top-quality variety among white garlic.
 
- Moderate taste: It has a moderate spiciness, a slightly sweet taste, a strong garlic flavor, good commercial characteristics, and high market recognition.
 
- Easy storage and transportation: It has the characteristics of being easy to store and resistant to storage and transportation, which is conducive to the sales and circulation of garlic.
Export Organic Red Garlic From Pizhou, 4.0cmExport Organic Red Garlic From Pizhou, 4.0cmExport Organic Red Garlic From Pizhou, 4.0cm

Export Organic Red Garlic From Pizhou, 4.0cm

Export Organic Red Garlic From Pizhou, 4.0cm

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